Just finished making Creme de Menthe icing for the double chocolate brownie dessert I'm making for tonight's St. Patty's Day-themed clerkship dinner B & I are hosting. The minty smell combined with the whirring of the mixer's beaters definitely left me feeling anxious, queasy, and on edge. Yep, the sounds and smells of a dentist office. My hatred of icing continues. Waiting for B to taste-test it before I put it on, in case it has that grainy feel that the dentist toothpaste does...
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